First Kitchen, a Japanese fast food chain, serves up the strangest side dish: french fries with flavourings. The hot fries are dropped into a paper bag, sprinkled with dried seasonings and mixed up Shake N Bake style.
This season’s flavours:
- Garlic Butter
- Basil
- Consomme: beefy, salty taste
- Jaga-Butter: buttered baked potato
- Cheese and Kimchee: a Korean twist
- Ebi Chili: shrimp with spicy tomato sauce
- Tako-Yaki and Cheese: savory batter-fried octopus
- Natto Mayo: fermented soybeans and mayonnaise
